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19 January 2022 ( 199 views )

Ginger Winter Cake Recipe

This simple and elegant homemade ginger cake with classic cream cheese cream will warm your heart on cold and rainy winter days. Let's take you to the kitchen.

Ingredients for the Ginger Winter Cake Recipe

For the Gingerbread:

2 eggs (kept at room temperature)
1/2 cup molasses
1/2 cup boiling water
1 glass of sugar
1 water glass measure of oil
2.5 cups flour
1 teaspoon of cinnamon
1 teaspoon of powdered ginger
1/2 teaspoon powdered cloves
2 tea carbonate

For Cream Cheese Cream:

225 grams of cream cheese
200 milliliters of milk cream
1.5 cups powdered sugar
1 pack of vanillin

How to Make Ginger Winter Cake Recipe?

1. For your cake to come out easily after baking, grease and flour your cake tin or cover it with baking paper. Pre-set the oven to 180 degrees.