Lemon Shandy

Name: Lemon Shandy
Prep time: 5 min
Total time: 5 min
Yield: 2 serving(s)
Ingredients: ½ lemon, juice only; 2 tbsp (30 ml) simple syrup; 1 bottle (341 ml) wheat beer or light pilsner, cold; Sparkling water; 2 long strips of lemon zest, removed with a vegetable peeler

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Preparation 5 min
Servings 2

Vegetarian
Vegan
Nut-free
Lactose-free
Dairy-free
Egg-free

Ingredients

- ½ lemon, juice only
- 2 tbsp (30 ml) simple syrup
- 1 bottle (341 ml) wheat beer or light pilsner, cold
- Sparkling water
- 2 long strips of lemon zest, removed with a vegetable peeler

Preparation

- Divide the lemon juice, simple syrup and beer among 2 glasses. Stir lightly. Top off with sparkling water. Garnish with lemon zest and serve.

Personal Note

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Lemon Shandy

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Ingredients

Preparation

Personal Note

To help you with this recipe

RICARDO Straight Handle Peeler